Handcrafted by the Coast, whilst dreaming of the Mountains

Located in the tropical woodlands of Candepar, Goa, Pumori is handcrafted as an elixir—born from a rich heritage of botanicals handpicked from across the Indian subcontinent.

Christened after Mt. Pumori, the “Daughter of the Everest”, this small batch gin earns its character from a bouquet of Himalayan juniper & a carefully selected mélange of Indian botanicals.

A gin that lets you experience the tranquility of where it’s birthed.

Truly Small Batch

Crafted by hand with an incredible eye for detail, each batch of Pumori measures only 200 litres.

Conceived in 2017 & refined over the next three years, Pumori was birthed by a brood of eight rich Indian botanicals, distilled in a two-litre hand-loom still built from the ground up.

The original two-litre still then evolved into a 20-litre handcrafted still. Further refinement, recalibration, and scaling up led to the current 200-litre still that is used to produce the gin today—using twelve handpicked botanicals foraged from the bountiful landscapes of the Indian subcontinent.

Each drop carefully imagined, each botanical purposefully chosen, & each element of the still painstakingly assembled—Pumori is the embodiment of a dream.

Pumori has been recognised on the global stage with a Gold at Spirit Selection by Concours Mondial de Bruxelles 2025, a Gold at the New York International Spirits Competition, and a Silver at the International Spirits Challenge, London.